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School lunches

April 9, 2011
The Journal

St. Paul's Lutheran

Lunch

Monday: Chicken Supreme on bun, celery, p/b banana sandwich.

Tuesday: Italian dunkers, meat sauce, asparagus, fresh blueberries, jelly sandwich.

Wednesday: Shrimp poppers, stuffed cheese sticks, carrots, strawberries, p/b or egg salad sandwich.

Thursday: Cheeseburger Mac hottish, fresh broccoli, watermelon, jelly sandwiches.

Friday: Salad bar w/ham and fixings, fresh cauliflower, pb sandwiches.

Minnesota Valley Lutheran

Lunch

Monday: Chicken sticks w/sauces, whipped potatoes, corn, cookies.

Tuesday:Beefy Cheese nachos, tortilla chips, lettuce salad w/dressings, fruit. .

Wednesday: Breaded pork tri-tator, green peas, fruit.

Thursday: Chili cheese dog, corn chips, green beans, peach chunks.

Friday: Pizza soup, grilled cheese, carrot sticks, fruit..

New Ulm Public

Breakfast

Monday: Bagel w/cream cheese or or assorted cold cereal and muffin, fruit cup, lowfat.

Tuesday: Breakfast pizza or assorted cold cereal and string cheese, apple juice cup, lowfat milk.

Wednesday: Sausage and cheese Eng. Muffin or assorted cold cereal and yogurt, applesauce cup, lowfat milk.

Thursday: WG Pancakes and ham or assorted cold cereal and muffin, petite banana, lowfat milk.

Friday:Muffin and hard boiled egg or assorted cold cereal and string cheese, orange juice cup, lowfat milk.

Elementary

Lunch

Monday: French toast sticks w/sausage, turkey and cheese on whole wheat, broccoli, potato rounds, blueberries.

Tuesday: Soft shell tacos, ham and cheese sandwich, jicama sticks, southwest corn and black bean, diced peaches.

Wednesday: Italian Pasta and meat sauce, chef salad w/rbread slice, Romaine salad w/low fat dressing, green beans, orange slices, bread sticks.

Thursday:WG?Chicken patty on bun, Chicken salad on bun, sweet potato fries, cut corn, kiwi..

Friday: fish and cheese on bun, deli sub, cucumber, potatoes, sliced pears.

High School/

Middle School

Lunch

Monday: WG pancakes w/ham, pizza, hamburger on bun, ham and cheese on wg/chef salad, broccoli, green beans, blueberries.

Tuesday: Soft shell tacos w/toppings, neopolitan pizza, wg chicken patty on bun, chicken salad/taco salad, jicama sticks, southwest corn and black bean, diced pears.

Wednesday: Italian pasta w/meat sauce, BBQ chicken pizza, cheeseburger on bun, deli sub/chicken caesar salad, crunchy spinach salad, peas, chilled applesauce.

Thursday: Breaded chicken w/WG roll, sausage pizza, Gardenburger on a bun, Roast Beef on WG/Chef Salad, Three Bean Salad, mashed potatoes and sliced peaches

Friday: Italian Dunkers w/Sauce, Buffalo Chicken Pizza, Fish and Cheese Sandwich, Turkey on WG/ Taco Salad Baby Carrots w/dip, cut corn and baked apple slices.

N.U.A.C.S.

Breakfast

Monday: Yogurt, toast, fruit, juice, milk

Tuesday: Waffles, fruit, juice, milk.

Wednesday: Scrambled Eggs, toast, fruit, juice, milk.

Thursday: Pancakes, fruit, juice, milk.

Friday: Breakfast Cookie or granola bar, fruit, juice, milk.

Lunch

Monday: Tacos (beef or chicken), glazed carrots, fruit

Tuesday: Turkey or Meatball Sub, tortilla chips and salsa, lettuce salad, fresh fruit, NO?SALAD?BAR

Wednesday: Hot Ham and Cheese or Pork Riblet w/bun, potato wedges w/cheese sauce, fruit.

Thursday: Mexican Hottish or hamburger w/bun, cornbread, green beans, fresh fruit.

Friday: Fish w/bun or scrambled eggs, hashbrowns, peas, fruit.

Sleepy Eye Public

Breakfast

Monday: Cinnamon Pastry, string cheese, applesauce, milk.

Tuesday: Sugar donut, sausage patty, peaches milk

Wednesday: Breakfast pizza, fresh fruit, milk

Thursday: Cereal, cinnamon coffee cake, assorted juice, milk

Friday: Egg and cheese muffin,mixed fruit, milk

K-12

Lunch

Monday: Chicken and gravy, mashed potatoes, california blend, spiced apples

Tuesday: Tator Tot Hottish, cole slaw, pineapple, garlic bread.

Wednesday: Nachos, corn, pears, dessert.

Thursday: Hot Ham and Cheese, baked beans, mandarin oranges.

Friday: Cheesy Dunkers, lettuce salad, peaches.

St. Mary's School

Sleepy Eye

Lunch

Monday: Turkey Supreme or ham on bun, carrot coins veggie and dip, mandarin oranges.

Tuesday: Mexican Haystacks or Bologna Sandwich, spanish rice and fixins, corn, carrot sticks, pineapple tidbits.

Wednesday: Smart Choice Sausage or pepperoni pizza, lettuce salad, green beans, pear slices.

Thursday: Turkey in Gravy, mashed potatoes, broccoli and cheese, dinner bun, fresh veggies, jello and topping.

Friday: Tony's Cheese Pizza, lettuce salad, corn, carrots or cheese sticks, pears.

Lafayette Charter School

Lunch

Monday: Mini Corn Dogs, cheese sandwich, french fries.

Tuesday: Pancakes and ham or beef sandwich, peas.

Wednesday: Turkey gravy and mashed potatoes or bologna sandwich, sweat potatoes.

Thursday: Riblet Sandwich or PBJ Sandwich, chips, carrots.

Friday: Cheese Bread Dunkers or Ham Sandwich Corn

 
 

 

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