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Goat Cheese and Leek Tartlet

January 2, 2013 We are getting ready for our annual Miller-Monro New Year’s Eve Extravaganza. My cousin, Julie Miller, arrived yesterday with her three kids and one extra kid and a boyfrien. more »»

Egg white omelet

December 26, 2012 The Heart of New Ulm people have been promoting how to make healthy substitutions. I have been consistently learning how to make better choices in what I put into my body. more »»

Roasted Parsnip Soup

December 18, 2012 “If you aren’t making mistakes then you aren’t doing anything. I am positive that a doer makes mistakes.” —John Wooden OK, so I totally jinxed mysel. more »»

Provencal Chili

December 11, 2012 “Never put off until tomorrow what you can do the day after tomorrow.” — Mark Twain I literally typed this quote and then got sidetracked thinking about the Greek Isles. more »»

Pan Bagnat

December 4, 2012 “If you obey all of the rules, you miss all of the fun. more »»

Game Hen with New Potatoes

November 27, 2012 “Only two things in life are infinite, the universe and human stupidity, and I am not sure about the former. more »»

Bruschetta

November 20, 2012 Fasten your seat belts…the holidays are drawing near. This is a time of complete joy for some and sometimes sadness and contemplation for others. Maybe it is a time for a little of both. more »»

Braised red cabbage

November 13, 2012 ]“Age is an issue of mind over matter. If you don’t mind, it doesn’t matter.” Age has been an issue in my life lately. Strangely, whenever anyone asks what age I am, I have to think about it. more »»

Miso Poached Cod

November 6, 2012 By Wendy Monro “Life is what happens while you are busy making other plans.” – John Lennon I have had a whirlwind of a week with all of the kids. more »»

Spanish Rice

October 30, 2012 By Wendy Monro My stepchildren, Archie and Ella, are here visiting. They are both in college now. How did that happen? I know I am not getting any older. more »»

Quinoa and vegetable-stuffed acorn squash

October 23, 2012 “Every leaf speaks bliss to me, fluttering from the autumn tree.” – Emily Bronte Here in Las Vegas, the weather is hovering in the 80s still. This is really irritating me. more »»

Posole

October 19, 2012 It’s amazing how a little thing can pique your interest and you want to learn more. more »»

Banh Xeo (Ban Say-O): Vietnamese Savory Crepes

October 9, 2012 My earliest memories of anything relating to Vietnam are from movies about the Vietnam War. more »»

Veggie hummus with homemade potato chips

October 2, 2012 By Wendy Monro I always buy hummus every time I go to the market. It’s my go-to snack. There are so many different varieties out there. more »»

Vegetable rolls

September 25, 2012 It’s no secret that my entire family loves with sushi. Sushi is the one type of food we all agree on if we are going out to dinner. more »»

Vegetable gratin loaded with good, healthy veggies

September 11, 2012 For months now I have been hinting to my mom and encouraging her to get my stepfather onto a plant-based diet. He is on a daily heart medication. more »»

Rice & lentil salad

August 21, 2012 I believe I overexerted my cooking skills last week for the party I catered. I know I did because I did not feel like cooking at all this week. That is not at all like me. more »»

Spinach Quiche

August 14, 2012 About a month ago, a good friend of mine asked if I would cater a party for forty people. Of course, I said yes. Before I knew it, the day was her. more »»

Stuffed portabellas

August 7, 2012 One of my very best friends, Jules, and her children spent last week with us here in Las Vegas. We had an amazing time. I loved pretending to be a tourist. more »»

Chilled cucumber soup offers cool comfort on a hot day

July 31, 2012 We have had an amazing summer in Las Vegas. Believe it or not, it hasn’t been very hot. The heat has been tolerable. That’s saying something for Vegas. This is especially good for my friend, Shell. more »»

 
 
 

 

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